Recipe of Ultimate Egg and fish sauces with fried sweet potatoes

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We hope you got benefit from reading it, now let's go back to egg and fish sauces with fried sweet potatoes recipe. To cook egg and fish sauces with fried sweet potatoes you only need 9 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Egg and fish sauces with fried sweet potatoes:

1. Prepare 3 of tube of potatoes.
2. Get 3 of eggs.
3. Prepare 1 of whole croaker fish.
4. Provide 1 litre of soya oil.
5. You need 4 pieces of Tomatoes.
6. Provide of Some pieces of pepper.
7. Take 1 of Onion.
8. Use of Seasoning.
9. Use to taste of Salt.

Steps to make Egg and fish sauces with fried sweet potatoes:

1. Pill the sweet potatoes, cut into shapes, wash the sweet potatoes and add salt..
2. Heat the oil in a pot of fry pan, put the potatoes in small portion allow to fry until they are golden brown..
3. For the egg and fish sauces, steam the fish with seasoning for 2 minutes, slices the veggies, heat the oil in a pan, pour your veggies together with your mashed fish, allow to cook for 3minutes, then pour your whisked egg, allow to steams for 5 minutes. Your sauces is ready to be eaten with your fried sweet potatoes..

Fish and chips is a hot dish consisting of fried fish in batter served with chips. The dish originated in England and is an example of culinary fusion. Combining them with a coconut streusel topping is simply a A quick fried rice like you get at your favorite Chinese restaurant. A couple of eggs, baby carrots, peas and soy sauce is all you need. And I think French Fried Sweet Potatoes go great with beer battered fish, or a lobster roll. (Grilled fillets or lemon peppered fish call for a more delicate hand, like olive oil IMO any meat can pair with sweet potatoes.

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